Bertucci's White Marsh

$13.49 Three aged “small batch” cheeses with grilled focaccia and sliced apples.
• Classico, honey drizzle
• Balsamic & Cipolline Onion, fig drizzle
• Vino Rosso, cracked black pepper

$7.99 Risotto bites with a creamy Fontina center and a light bread crumb coating. Garnished with shredded Pecorino Romano and a drizzle of seasoned cream over a bed of pomodoro.

All-beef handcrafted meatballs are Chef Rosario’s Italian family recipe, made in-house from simple ingredients: high quality ground beef, milk, eggs, aged cheeses and fresh focaccia bread crumbs.

$7.99 Fresh, diced Roma tomatoes tossed with garlic, balsamic vinegar, basil and olive oil. Served with our grilled rosemary focaccia.

$9.29 Our homemade recipe — spinach, roasted artichokes, mozzarella, and aged Italian cheeses, baked in the brick oven. Served with crispy flatbread.

Bertucci’s own spicy wings marinated in lemon and rosemary, grilled til juicy and crisp.

$4.99 Roasted and topped with garlic breadcrumbs.

$4.99 Oven-roasted with rosemary, salt and olive oil.

***This Deal Is Only Available on Tuesdays***
Buy any Large Pizza and take home a FREE Large Cheese Pizza.
Dine-in or Carryout for dinner only after 4 p.m.

More Details: Take home one FREE Large Cheese pizza with the purchase of any one or more Large Pizzas. For dine-in, your free pizza will be ready to carry out when you leave. For mobile app and online ordering, make pizza selections from the “Two for Tuesdays” menu category. Limit one per guest check. Not valid with other offers, discounts or deals. Tax and gratuity not included. No cash value. Limit one FREE Large Cheese Pizza per guest party each Tuesday!

Bertucci's cheese pizza.

Each quarter of our pepperoni pizza is topped with a different topping – sweet Italian sausage, meatballs, rosemary ham, chicken.

Sweet Italian sausage, ricotta cheese, tomato sauce, mozzarella cheese.

Chicken, marinated broccoli, lemon pepper cream sauce, mozzarella cheese.

Pepperoni, sweet Italian sausage, mushrooms, peppers, onions, tomato sauce, mozzarella cheese.

Genoa salami, provolone cheese, spicy cherry peppers, house made tomato sauce, mozzarella and Romano cheese.

Our signature crust baked with basil pesto and fresh mozzarella then topped with fresh marinated tomatoes and balsamic glaze.

Bertucci's cheese pizza.

Each quarter of our pepperoni pizza is topped with a different topping – sweet Italian sausage, meatballs, rosemary ham, chicken.

Sweet Italian sausage, ricotta cheese, tomato sauce, mozzarella cheese.

Chicken, marinated broccoli, lemon pepper cream sauce, mozzarella cheese.

A white style pizza with fresh mozzarella, prosciutto, arugula, balsamic glaze.

Genoa salami, provolone cheese, spicy cherry peppers, house made tomato sauce, mozzarella and Romano cheese.

Our signature crust baked with basil pesto and fresh mozzarella then topped with fresh marinated tomatoes and balsamic glaze.

Bertucci's cheese pizza.

$15.99 Start with Bertucci's cheese pizza and add your own toppings to each half of the pizza to create your own combination.

Bertucci's cheese pizza.

$15.99 Start with Bertucci's cheese pizza and add your own toppings to each half of the pizza to create your own combination.

$23.99 Choose one Party Pizza and one Cheese Party pizza. Add a $5 Party Cheese Pizza with purchase of any Party Pizza!

$18.99 Cheese, Pepperoni and Sausage. Cut into 18 easy to eat pieces.

$18.99 Loaded with extra cheese and sliced meatballs. Cut into 18 easy to eat pieces.

$18.99 Loaded with cheese and our Marengo Chicken. Cut into 18 easy to eat pieces.

$12.29 Signature homestyle meatballs. Served with pomodoro sauce.

$12.29 Brick oven roasted eggplant, zucchini, peppers, artichokes, and tomatoes. Served with pomodoro sauce.

$12.29 Signature homestyle meatballs.

$12.29 Brick oven roasted eggplant, zucchini, peppers, artichokes, and tomatoes.

$9.99 Our house made dough is baked in the brick oven with flavored oil, cherry peppers, salami, rosemary ham, proscuitto and a blend of mozzarella, Romano and provolone cheese. Served with arugula and tomatoes drizzled with a balsamic fig glaze.

$8.99 Eggplant, zucchini, peppers, artichokes and
tomatoes are roasted in olive oil, garlic and
spices and served with fresh arugula and roasted pepper aioli in a grilled flour wrap.

$9.79 Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce.

$9.49 Homestyle ravioli stuffed with ricotta, Parmesan, Romano and Fontina cheeses. Topped with tomato sauce and fresh basil.

$11.99 Sauteed breaded chicken with spaghetti and Bertucci’s own Pomodoro sauce, topped with Romano, mozzarella cheese and fresh basil.

$10.49 Breaded chicken medallions, fresh broccoli and rigatoni tossed in a lemon garlic cream sauce.
(Lighter option: White Wine Garlic Sauce)

$8.99 Chef Rosario’s handcrafted meatballs, Bertucci’s own pomodoro sauce, Pecorino Romano and mozzarella.

$8.99 Crispy sautéed chicken topped with arugula, fresh tomatoes and homemade lemon herb dressing.

$8.99 Salami, prosciutto and rosemary ham layered with provolone cheese, lettuce, tomatoes, cherry peppers and roasted red pepper aioli. Prepared on our house made rosemary focaccia.

$8.99 Sweet Italian sausage with roasted peppers and sautéed onions, garlic and chopped cherry peppers. Add Provolone cheese .50

$8.99 Fresh mozzarella, tomato sauce, Romano cheese and fresh basil.

$8.99 Tomato sauce with mozzarella cheese.

$8.99 Grilled chicken on tomato sauce and basil pesto. Finished with mozzarella cheese.

$15.49 Chef Rosario’s handcrafted meatballs (4) made from ground beef, milk, eggs, aged cheeses and fresh focaccia bread crumbs. Served atop spaghetti with your choice of pomodoro or Bolognese sauce.

$10.99 Spaghetti topped with bolognese sauce.

$14.79 Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce.

$14.99 Handmade layers of pasta, Bolognese sauce, ricotta and mozzarella cheeses, baked in our brick oven.

$13.99 Al dente rigatoni tossed with sautéed zucchini and mushrooms in a light fresh tomato-basil sauce with white wine and a touch of garlic and hot pepper. A MUST for lovers of light and delicious fare.

$15.29 Breaded chicken medallions, fresh broccoli and rigatoni tossed in a lemon garlic cream sauce.
(Lighter option: White Wine Garlic Sauce)

$17.29 Bold flavors reminiscent of chicken saltimbocca: Italian Arborio rice, prosciutto, sage, chicken, aged Italian cheeses.

$18.99 All new bistro steak medallions basted with extra virgin olive oil and herbs then grilled to perfection.
Served with a side of sautéed fresh, tender spinach and roasted rosemary potatoes.

$16.99 Sautéed shrimp in a tomato cream sauce with capers and a hint of hot pepper, tossed with spaghetti and finished with a sprinkle of shaved cheeses.

$18.99 Grilled salmon fillet served with spinach and roasted red potatoes.

$15.99 A spin on our classic Piccata featuring a delicate cod fillet sautéed with lemon, capers, white wine, Pecorino Romano and fresh herbs served with angel hair pasta.

$15.99 Fresh herbs, tomatoes, garlic and a hint of hot pepper. Tossed with angel hair pasta in a lemon wine sauce, and garnished with a blend of four shaved cheeses.

$16.99 Sauteed breaded chicken with spaghetti and Bertucci’s own Pomodoro sauce, topped with Romano, mozzarella cheese and fresh basil.

$16.99 Lightly breaded chicken scaloppine sautéed with lemon, capers, white wine, Pecorino Romano and fresh herbs, served with egg fettuccine.

$9.99 Apples, crisped Italian prosciutto, Chef Rosario’s light lemon-herb dressing. **Chef Rosario recommends enjoying with grilled shrimp - select below, or choose your preferred protein.

$10.99 Our signature salad: chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, then finished with a balsamic glaze.

Mixed leaf lettuce, tomatoes, cucumbers, red onions and black olives topped with Romano cheese.

Topped with a dab of melted mozzarella.

$13.49 Three aged “small batch” cheeses with grilled focaccia and sliced apples.
• Classico, honey drizzle
• Balsamic & Cipolline Onion, fig drizzle
• Vino Rosso, cracked black pepper

$9.99 Apples, crisped Italian prosciutto, Chef Rosario’s light lemon-herb dressing. **Chef Rosario recommends enjoying with grilled shrimp - select below, or choose your preferred protein.

$13.99 Italian Arborio rice, white wine reduction.

$5.99 Crispy pastry filled with homemade fresh buttery whipped ricotta filling and finished with Ghirardelli chocolate chips, chocolate sauce and cocoa powder.

$6.99 Mascarpone cream delicately layered with ladyfingers and aromatic limoncello.

$6.99 Five layers of moist, dark chocolate cake and smooth chocolate filling finished with rich chocolate ganache. Topped with whipped cream.

$5.99

$5.99

$5.99

$5.99

$9.99 Apples, crisped Italian prosciutto, Chef Rosario’s light lemon-herb dressing. **Chef Rosario recommends enjoying with grilled shrimp - select below, or choose your preferred protein.

$10.99 Romaine & Iceberg with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives, pepperoni and a sweet balsamic fig glaze.
With Grilled: Chicken | Shrimp | Salmon

Light and crisp baby arugula, gently tossed in our homemade lemon-herb dressing and topped with artichokes, grape tomatoes and diced cucumbers.
With Grilled: Chicken | Shrimp | Salmon

$14.49 Three aged “small batch” cheeses with grilled focaccia and sliced apples.
• Classico, honey drizzle
• Balsamic & Cipolline Onion, fig drizzle
• Vino Rosso, cracked black pepper

$10.29 Our homemade recipe—spinach, roasted artichokes, mozzarella, and aged Italian cheeses, baked in the brick oven. Served with gluten-sensitive flatbread.

$1.99

Topped with a dab of melted mozzarella.

$4.99 Fresh, brick oven-roasted butternut squash.

$3.99 Order without focaccia crumbs.

$3.99 Fresh spinach with a touch of garlic and lemon.

Start with Bertucci's cheese pizza on our new 10-inch cauliflower-based flatbread, and add your own flavor combinations.

Start with Bertucci's cheese pizza on our new 10-inch cauliflower-based flatbread, and add your own flavor combinations.

$17.29 Bold flavors reminiscent of chicken saltimbocca: Italian Arborio rice, prosciutto, sage, chicken, aged Italian cheeses.

$15.99 Two juicy grilled chicken breasts with crisp baby arugula, cucumbers and grape tomatoes in our signature lemon-herb dressing. Order without focaccia.

$12.99 Brick oven-roasted eggplant, layered with Bertucci’s own pomodoro sauce, finished with melted mozzarella and served with broccoli.

$15.99 Tender chicken breasts grilled and topped with mushrooms in a Marsala wine sauce with broccoli and roasted rosemary potatoes.

$6.99 Dense, rich, decadent & moist, with whipped cream.

$23.99 Choose one Party Pizza and one Cheese Party pizza. Add a $5 Party Cheese Pizza with purchase of any Party Pizza!

$10.00

$16.00

$15.00 10 meatballs, 10 rolls, extra sauce

Our signature rolls, baked fresh daily.